Duomo Gelato

14 Irresistible Homemade Gelato Recipes

Gelato, a classic Italian frozen treat, is known for its creamy texture and rich flavors. Making gelato at home is easier than you think, and it can be a fun and delicious activity. In this blog, we’ll present 14 irresistible gelato recipes that are sure to win your heart. From classic flavors to innovative combinations, there’s something for everyone!

1. Classic Vanilla Gelato

Ingredients:

  • 2 cups whole milk
  • 1 cup heavy cream
  • 3/4 cup sugar
  • 1 tablespoon vanilla extract
  • 3 egg yolks

Instructions:

  1. Heat the milk and cream in a saucepan.
  2. Whisk the yolks with the sugar until pale.
  3. Slowly pour the warm mixture into the yolks, then return to the saucepan.
  4. Cook over low heat until thickened, then chill and add the vanilla extract.

2. Intense Chocolate Gelato

Ingredients:

  • 2 cups milk
  • 1 cup cream
  • 1 cup melted dark chocolate
  • 3/4 cup sugar
  • 3 egg yolks

Instructions:

Follow the same process as the vanilla gelato, adding the melted chocolate to the mixture.

3. Fresh Strawberry Gelato

Ingredients:

  • 2 cups fresh strawberries
  • 1 cup sugar
  • 1 cup milk
  • 1 cup cream
  • 1 tablespoon lemon juice

Instructions:

  1. Puree the strawberries with the sugar and lemon juice.
  2. Mix with the milk and cream, then follow the previous procedure.

4. Pistachio Gelato

Ingredients:

  • 1 cup pistachios
  • 2 cups milk
  • 1 cup cream
  • 3/4 cup sugar
  • 3 egg yolks

Instructions:

Blend the pistachios and combine with the milk and cream.

5. Espresso Coffee Gelato

Ingredients:

  • 2 cups milk
  • 1 cup cream
  • 1/2 cup sugar
  • 1 cup strong espresso

Instructions:

Follow the previous procedure, adding the espresso at the end.

6. Tropical Mango Gelato

Ingredients:

  • 2 cups mango puree
  • 1 cup milk
  • 1 cup cream
  • 3/4 cup sugar

Instructions:

Combine all ingredients and freeze.

7. Coconut Gelato

Ingredients:

  • 2 cups coconut milk
  • 1 cup cream
  • 3/4 cup sugar
  • 1 teaspoon vanilla extract

Instructions:

Mix everything together and chill.

8. Lemon Gelato

Ingredients:

  • 2 cups water
  • 1 cup sugar
  • 1 cup fresh lemon juice

Instructions:

Bring the water and sugar to a boil, then mix with the lemon juice and freeze.

9. Dulce de Leche Gelato

Ingredients:

  • 1 cup dulce de leche
  • 2 cups milk
  • 1 cup cream

Instructions:

Mix everything and freeze.

10. Hazelnut Gelato

Ingredients:

  • 1 cup toasted hazelnuts
  • 2 cups milk
  • 1 cup cream
  • 3/4 cup sugar

Instructions:

Blend the hazelnuts, mix, and freeze.

11. Matcha Gelato

Ingredients:

  • 2 cups milk
  • 1 cup cream
  • 1/4 cup matcha powder
  • 3/4 cup sugar

Instructions:

Dissolve the matcha in a little hot milk and mix everything together.

12. Pumpkin Gelato

Ingredients:

  • 1 cup pumpkin puree
  • 2 cups milk
  • 1 cup cream
  • 3/4 cup sugar
  • Cinnamon to taste

Instructions:

Combine all ingredients and freeze.

13. Raspberry Gelato

Ingredients:

  • 2 cups raspberries
  • 1 cup sugar
  • 1 cup milk
  • 1 cup cream

Instructions:

Puree the raspberries with the sugar and mix.

14. Chai Tea Gelato

Ingredients:

  • 2 cups milk
  • 1 cup cream
  • 3/4 cup sugar
  • 2 tablespoons chai tea leaves

Instructions:

Steep chai leaves in the milk, blend with cream and sugar, then freeze.