28 Years, 28 Reasons to Love Duomo Gelato
For more than 28 years, Duomo Gelato has been serving Tampa authentic Italian gelato—crafted by hand, loved by everyone. To celebrate the journey, here are 28 delicious reasons people keep coming back scoop after scoop.
1) Real Italian tradition
We follow time-honored gelato techniques: slow churn, low air, maximum flavor.
2) Handcrafted daily
Small batches = fresher flavors, better texture, higher quality.
3) Lower fat, bigger taste
Gelato’s naturally lower butterfat lets real ingredients shine.
4) Seasonal, limited-edition flavors
From Apple Pie Gelato to tropical summer sorbettos—when it’s gone, it’s gone!
5) Chocolate Dubai
Dark, rich, slightly bitter, perfectly balanced. A fan-favorite for a reason.
6) Pistachio Siciliano
Made with real Sicilian pistachios for that nutty, creamy authenticity.
7) Limoncello Sorbetto
Bright, zesty, dairy-free, and summer-ready.
8) Dairy-free & vegan options
Sorbetti with full flavor, zero compromise.
9) No artificial colors or flavors
Just honest ingredients, carefully sourced.
10) Served warmer (on purpose)
So you actually taste the flavors—not just the cold.
11) Texture that feels like velvet
Our slow-churn method creates dense, silky scoops.
12) Affogatos that change lives
Espresso over gelato = instant Italian happiness.
13) Perfect pairings
Try Brownie Gelato with Vanilla Bean, or Limoncello Sorbetto after seafood.
14) Instagram-worthy swirls
We eat with our eyes first. (Tag us @DuomoGelato!)
15) Flavor flights
Can’t decide? Taste a few. We get it.
16) Weddings, events & catering
Bring artisan gelato to your big day (or boardroom).
17) Wholesale for restaurants
Elevate your dessert menu with true Italian gelato.
18) Family-friendly favorites
Cookies & Cream, Strawberry, Mango Sorbet—crowd-pleasers for all ages.
19) Tampa roots, Italian soul
Proudly local. Authentically Italian.
20) Inside the Marriott Water Street
Central, convenient, and the perfect cooldown stop.
21) Trained gelatieri
Our team knows flavor, texture, and how to scoop the perfect cup.
22) Balanced sweetness
We keep sugar in check so the ingredients speak.
23) Constant innovation
Classic Pistachio today, creative collabs tomorrow.
24) Community love
We thrive because Tampa supports artisan craftsmanship.
25) Transparent ingredients
If it’s in the scoop, you’ll know it—and you can pronounce it.
26) Kid-approved, foodie-endorsed
From first-timers to connoisseurs, everyone finds “their” flavor.
27) A story in every scoop
Nostalgia, comfort, travel memories—gelato can be emotional (and we love that).
28) We’re just getting started
28 years down. The next 28? Even sweeter.
📍 Visit Us
Find Duomo Gelato inside the Marriott Water Street in Tampa. Come for your favorite flavor—or discover a new one.
Tag us @DuomoGelato | #Duomo28 | #GelatoInTampa